offers you one of the finest dining experiences you can find in Costa Rica without even leaving your own neighborhood!
The Delfin is a restored Costa Rican landmark offering air conditioned rooms with balconies overlooking the beautiful Pacific ocean.
The open air restaurant and bar overlooking the lush tropical pool and gardens offers some of best cuisine that is lovingly prepared for you by their Chef Bob who being from Louisiana specializes in delicious Cajun dishes.
Some of his mouth watering dishes have been:
- Tomato & Corn Bisque with Fresh Sage
- Pan Sauted Fillet of Corvina (Sea Bass) with Seven Pepper Salsa or Lime Butter Sauce
- Grilled Breast of Chicken with Papaya and Fresh Oregano Salsa
- Cajun Fried Large Shrimp with Cocktail sauce
The menu changes regularly and Chef Bob is always willing to accommodate special diet needs.
And whatever you have you must remember to try the Creole Banana Bread Pudding with Bourbon Sauce and Tropical Lime Cheesecake!
So while you are enjoying you visit in Costa Del Sol be sure and plan an evening at the Delfin! You can take the car or the golf cart but if your going for lunch you might just want to enjoy a nice walk. You could not ask for a nicer place to dine so close to home! Not only will you enjoy a great meal you will probably find a fun night of great entertainment conversing with other visitors to the Delfin that love to just "hang out" for an little Pura Vida. It is not unusual to find Eddie McGehee the owner, a good ole boy from Georgia, joining in to mix and mingle. Eddie is also a motorcycle enthusiast so he may share a story or two with you about some of his biking trips around Costa Rica!
From Quepos/Manuel Antonio: Drive north approximately 30 kilometers (20 miles). After you pass the town of Parrita, the entrance to Playa Bejuco is approximately 13 kilometers on your left. Drive down to the beach and take a left. Welcome to paradise, Delfin Beachfront Resort.

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